“The best food from a cultural point of view is the freedom of choice. We are mapping the cultural needs of local authorities, metropolitan suburbs and villages that are depopulating themselves; trying to make available to the money they make private in the condition of contributing to a public-private partnership: which is the key to this freedom of choice. Culture is not always counted but it must be weighed at times. Ancient, as something that is an immaterial value that makes the community life of us richer and more authentic. Rimini Meeting (Alexander Jakhnagiev)